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Our Cremes products

Preparations with vegetable fat for whipping and cooking represents the innovative solutions for a modern cuisine. They are the ideal alternative to regular dairy creams for whipping and cooking. They improve dairy creams features, and their use creates the space for various culinary delicacies. These products are intended for both professional use in gastronomy as well as common household use. For detailed information on the individual products, go to the following pages.

Cooking

Dual


Get inspired by our MEGGLE Cremes recipes!