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MEGGLE Creme Patisserie Sweetened

Preparation with vegetable fat for whipping, sweetened. The ideal alternative to dairy whipping cream. Excellent for cake fillings, decorations, topping of fruit salads, puddings, etc. Our Creme Patisserie Sweetened ensures high volume after whipping and long lasting stability without additional use of stiffeners.

You can find the logistical data for our SKUs in our MEGGLE Cremes product catalogue.