“Creme day” workshop at MEGGLE Slovakia
Are you interested?
We would like to offer you a unique possibility to take part in our workshop on Cremes with a vegetable fat product portfolio. During the workshop we will be presenting the most important innovations and new developments in the field of vegetable cremes and a direct practical testing and comparing session with our application specialists.
We have an interesting agenda
- Dairy Cream – characteristics, types, product portfolio
- Vegetable Cremes – characteristics, types, what is the difference between dairy and vegetable fat based products
- MEGGLE Cooking Cremes product portfolio
- MEGGLE Whipping Cremes product portfolio
- Introduction of our recipes
- Comparing our different recipes
- Comparing with different compeditors’ products
- Visiting the production site
For questions or details please contact us
T +421 2 49225-111
info.slovakia@meggle.com
Standard duration: One full day or can be customised upon the requirements or preferences.
Location: MEGGLE Cremes Development & Training Centre in Bratislava, Slovakia.